RYE FLOUR FOR BAKERY, SCRATCHED.
Packaging according to TU U 10.8-41521749-003:2020.
Peeled rye flour according to DSTU 8791:2018.
Energy value of 100g of product – 325 kcal.
Country of origin of raw materials: Ukraine.
Shelf life from date of production – 6 months.
Store in a dry place.
NUTRITIONAL VALUE OF 100 G OF FLOUR
PROTEINS |
8,9% |
FATS |
1,2% |
CARBOHYDRATES |
73% |